New England-Style Banana Foster

This dessert is super easy to make and ready to eat in minutes. This really isn't a good dessert the following day so make sure have enough people to polish it off all at once.

Recipe:

⅓ cup maple syrup
⅓ cup dark rum
3½ cups diagonally sliced firm ripe bananas
⅓ cup chopped walnuts, toasted
Vanilla fat-free frozen yogurt

1) Combine syrup and rum in a large skillet; bring to a simmer over medium-low heat.
2) Add bananas; cook for 3 minutes, stirring occasionally. Add walnuts; cook 1 minute.
3) Serve immediately over frozen yogurt.

Prep Time: 5 minutes | Cook Time: 5 minutes | Total Time: 10 minutes | Yields: 6 servings